Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Allen James Tam

Mangilao,GU

Summary

Dedicated individual with diverse experience in various culinary settings, including high-volume and fine dining establishments. Possess strong knowledge of food preparation techniques, menu development, and kitchen safety protocols. Team-oriented professional with ability to work efficiently under pressure while maintaining creativity and quality standards. Contributed to significant improvements in kitchen operations and customer satisfaction ratings through innovative recipe development and effective inventory management, ensuring adherence to health standards while optimizing service efficiency.

Overview

1
1
Certification
3
3
years of professional experience

Work History

Cook

Panda Express: ELPX - LLC
Agat, GU
05.2026 - Current
  • Prepared and cooked menu items to meet Panda Express quality standards, ensuring customer satisfaction.
  • Monitored food quality for freshness and presentation, maintaining high standards before serving.
  • Followed safety and sanitation guidelines during food preparation.
  • Collaborated with team members to facilitate timely meal service, enhancing overall dining experience.
  • Maintained cleanliness and organization of kitchen and workstations.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.

Line Cook

Guam Plaza - City Hill Co.
Tumon, GU
02.2024 - 01.2026
  • Operated kitchen equipment, maintaining cleanliness and functionality to support smooth service.
  • Collaborated with team members to enhance food preparation and streamline service processes.
  • Monitored inventory levels of food supplies and ingredients, ensuring adequate stock for service.
  • Assisted in monitoring inventory levels of food supplies and ingredients.

Education

Associate of Arts - Culinary Arts

Guam Community College
Mangilao, GU

High School Diploma -

Notre Dame High School
Talofofo, GU

Skills

  • Food preparation
  • Cooking techniques
  • Food safety compliance
  • Kitchen organization
  • Inventory management
  • Attention to detail
  • Effective communication
  • Customer service
  • Adaptability

Certification

  • Pre-Commis Chef Certification
  • ServSafe Certificate
  • Health Certificate

Timeline

Cook

Panda Express: ELPX - LLC
05.2026 - Current

Line Cook

Guam Plaza - City Hill Co.
02.2024 - 01.2026

Associate of Arts - Culinary Arts

Guam Community College

High School Diploma -

Notre Dame High School
Allen James Tam