Summary
Overview
Work History
Education
Skills
Timeline
Generic
DIOSDIDITH JR JULVE

DIOSDIDITH JR JULVE

SAIPAN,111 NORTHERN MARIANA ISLANDS

Summary

Driven professional with a proven track record at Yellow Cab, enhancing customer satisfaction and kitchen efficiency through expert food preparation and organization skills. Excelled in maintaining high health standards and streamlining operations, demonstrating exceptional knife handling and planning abilities. Skilled in both hard and soft skills, contributing to peak performance and safety.

Overview

4
4
years of professional experience

Work History

Crew Kitchen Staff Member

Yellow Cab
05.2019 - 06.2020
  • Enhanced customer satisfaction by consistently providing high-quality food and maintaining a clean, organized kitchen environment.
  • Followed all safety protocols and maintained a safe working environment, reducing the risk of accidents or injuries.
  • Increased kitchen efficiency by streamlining workflow processes and implementing time-saving techniques during peak hours.
  • Played an integral role in maintaining high health inspection scores through diligent cleaning practices and adherence to sanitation guidelines.

Housekeeping Room Attendant

OHANA PENSION HOUSE
01.2016 - 02.2018

Education

Associate In Industrial Technology (AIT) - Electrical Equipment Installation And Repair

SURIGAO DEL SUL STATE UNIVERSITY CANTILAN CAMPUS
CANTILAN SURIGAO DEL SUR
04.2015

Skills

  • Organization and Planning
  • Knife handling skills
  • Workstation Maintenance
  • Food storage knowledge
  • Food preparation expertise

Timeline

Crew Kitchen Staff Member

Yellow Cab
05.2019 - 06.2020

Housekeeping Room Attendant

OHANA PENSION HOUSE
01.2016 - 02.2018

Associate In Industrial Technology (AIT) - Electrical Equipment Installation And Repair

SURIGAO DEL SUL STATE UNIVERSITY CANTILAN CAMPUS
DIOSDIDITH JR JULVE